'Close to midnight, when the heart bows from its stem, wait for its first dew. With this lesson about the banana heart from Nana Dora, the chef of all the sweet snacks that flavored our street every afternoon, except Sundays. When we laid my baby sister in a shoebox, when all the banana hearts in our street were stolen, when Tiyo Anding stepped out of a window perhaps to fly, when I saw guavas peeking from Manolito's shorts and felt I'd die of shame, when Roy Orbison went as crazy as Patsy Cline and lovers eloped, sparking a scandal so fiery that even the volcano erupted and, as a consequence, my siblings tasted their first American corned beef, then Mother looked at me again, that was the summer I ate the heart of the matter. But in this summer of broken hearts, new friendships, secrets, and discoveries, change will be as sudden and explosive as the monsoon that marks the end of the sweltering heat-and transforms Nenita's young life in ways she could never imagine. To Nenita, food is synonymous with love-the love she yearns to receive from her disappointed mother.

Growing up with five sisters and brothers, she searches for happiness in the magical smell of the deep-frying bananas of Nana Dora, who first tells Nenita the myth of the banana heart in the tantalizing scent of Manolito, the heartthrob of Nenita and her friends in the pungent aromas of the dishes she prepares for the most beautiful woman on Remedios Street. Twelve-year-old Nenita is hungry for everything: food, love, life. Richly imagined, gloriously written, Banana Heart Summer is an incandescent tale of food, family, and longing-at once a love letter to mothers and daughters and a lively celebration of friendship and community. In her lush, luminous debut novel, Merlinda Bobis creates a dazzling feast for all the senses.

Banana heart summer by merlinda bobis